Read the Ethics Case “The Obesity Epidemic” in your textbook and answer the following question: “ Does the food industry have an ethical obligation to respect consumers’ autonomy and offer the unhealthy food people desire, or should the food industry protect its consumers by eliminating or restricting the types and amounts of unhealthy food available?”
Your initial post should be at least 200 words.
Read and respond in no fewer than 50 words to at least 2 of your peers’ posts.
State your position on whether you agree or disagree with your peer’s statements.
Correct grammar, spelling, and punctuation are expected.
At least two cited reference (APA format).
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