This week we have explored the Digestive System. Review the content covered in the course materials and identify a minimum of the five most important key points about one of the key content areas covered that are listed below. You should include patient safety, nursing considerations, nursing assessment, diagnostic testing, complications, medications, signs and symptoms, patient teaching etc.
Gallbladder disease
Peptic Ulcer disease
Appendicitis
Peritonitis
Diverticulitis
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